Tag Archives: dill
Weekly Share October 23rd – 29th
FennelLacinato KaleWinter TurnipsCushaw Winter SquashBibb & Butterhead LettuceEscarole or FriseeDill This week’s share includes a piece of Cushaw winter squash. For those of you new to the CSA, we have included lots of information about them below. We make an … Continue reading
Weekly Share July 3rd – 9th
FennelSangre PotatoesMarketmore CucumbersSummer Crisp LettuceGerman White GarlicCilantro or DillTomatoes (a smidge) To commemorate our collective red, white, & blue holiday, this week’s share will include the first of our tomatoes for the season. It will be a very small amount … Continue reading
Weekly Share May 29th – June 4th
EscaroleSwiss ChardSpring OnionsSummer Squash & ZucchiniSugar Snap Peas or Hakurei TurnipsBroccoli or Yu ChoyMesclun Salad MixDill or Italian Parsley Swiss Chard & Onion Frittata Escarole and Roasted Broccoli Salad with Anchovy Dressing Escarole Salad with Bacon, Caramelized Onions and Blue … Continue reading
Weekly Share May 15th – 21st
FriseeSpinachRadishesGarlic ScapesNew PotatoesMesclun Salad MixDill Week two of the CSA is still filled with lots of salad options; but we also have included spinach, new potatoes, and delicious radishes for some potential warm dishes as well. We absolutely love frisee … Continue reading
Weekly Share October 26th – November 1st
Mesclun Salad MixGolden Ball TurnipsCushaw Squash or Seminole PumpkinLusia, Brente Precoce, or Pallo Rossa RadicchioBroccoli Raab or Swiss ChardFennelDill The farm is still super busy even though we are headed towards Winter, as the days grow shorter we are hustling … Continue reading
Weekly Share October 5th – 11th
FennelArugula or Salad MixMilano or Hakurei TurnipsTomatoes or Sweet PeppersSpigariello or Russian KaleEggplantDill We are halfway through our Fall season, with so many new crops coming on every week. October is always our most diverse month of the year. Our … Continue reading
Weekly Share July 20th – 26th
LettuceNicola PotatoesSummer SquashEggplant or Romano BeansCandy Sweet OnionsMix TomatoesChioggia BeetsParsley or Dill Marinated Beets with Potatoes and Horseradish Cumin-Spiced Beet Salad with Yogurt and Preserved Lemon Tomato, Summer Squash, and Caramelized Onion Gratin Zaalouk (Spicy Eggplant Salad) The New Book … Continue reading
Weekly Share June 29th – July 5th
FennelCucumberSwiss ChardRed or Chioggia BeetsRed Gold New PotatoesDill or ParsleySalad Mix Boiled Swiss Chard Salad – The Classic Italian Cookbook by Marcella Hazan1 bunch Swiss chard leavesSaltOlive Oil1 or more Tbls lemon juicePull the leaves from the stalks (reserving the … Continue reading
Weekly Share June 1st – 7th
FennelCarrotsEscaroleBibb LettuceSpring OnionsSwiss ChardBroccoliDill Well it’s week 4 of the CSA and May has been a wild time. Most of you know that Brian and I did not come from here and have lived our lives in a myriad of … Continue reading
Weekly Share May 18th – 24th
FriseeArugulaFava Beans or Radishes & Yu ChoyRed Leaf, Oakleaf, or Mignonette LettuceRed Gold New Potatoes or Space SpinachGarlic Scapes or Fresh GarlicDill This week’s share is loaded with greens; big leafy lettuce, peppery arugula, a slightly bitter frisee, and maybe … Continue reading