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Cost of a Share
$390 Spring/Summer -15 weeks
$260 Fall -10 weeks
$650 Full Season -25 weeks
$620 Work -25 weeks -
Payment
$100 deposit with registration to secure your place. The remainder is due at first pickup.
or
Early Bird Special: balance paid in full by February 15th 2024 and you receive a $25 discount. -
Please contact us if you have specific needs regarding a payment plan.
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Pickup Locations 2024
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Richmond
Birdhouse Farmers Market
1507 Grayland Avenue
Tuesday 3-6:30pm (Nov. 3-6pm)
Sub Rosa Bakery
620 North 25th sSt.
Tuesdays 3-6pm
Pizza Bones Farm Stand
2314 Jefferson Ave - Pizza Bones
Saturday 9-12 -
At the Farm
50 Dale Dr Green Bay VA 23942 Saturday 9-5pm -
Join Now
Please contact us with any questions and make checks payable to Tomten Farm. *******************************
Tomten Farm 50 Dale Dr. Green Bay, VA 23942
info@tomtenfarmva.com
434.392.1896
Tag Archives: yu choy
Weekly Share October 16th – 22nd
Napa CabbageWinter RadishesYu Choy or Bok ChoySalad Mix or ArugulaEggplant Aji DulceShishitos Shishito Peppers with Okra Sinigang Na Baboy with Gabi (Pork Taro Soup) Replace Kangkong (Water Spinach) with Yu Choy or Bok Choy Spicy Shrimp And Napa Cabbage Stir … Continue reading
Posted in weekly share
Tagged bok choy, Eggplant, napa cabbage, Okra, Peppers, shishitos, winter radishes, yu choy
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Weekly Share May 22nd – 28th
Mustard GreensYu Choy or BroccoliButterhead or Red Leaf LettuceHakurei Turnip or Sugar Snap PeasDaikon RadishScallionsCilantroArugula A little farm update. Our market tables are seeing new crops every week and the farm seems very abundant, although we are noticing a little … Continue reading
Posted in weekly share
Tagged arugula, broccoli, Cilantro, daikon radish, mustard greens, scallion, sugar snap peas, yu choy
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