Monthly Archives: October 2014

Salad Mix, Escarole, Carrots, Broccoli, Broccoli Raab or Spigariello, Jonathon Cushaw Squash, German Red Garlic This past week we harvested all the remaining Winter squash and pumpkin out in the field and moved them into our greenhouse for a few days to cure the stems a … Continue reading →

Frisee, Fennel, Beets (Chioggia or Red), Lettuce (Red Leaf or Green Oakleaf), Broccoli Raab or Spigariello, Red Meat Winter Radishes, Roma Tomatoes, Dill, & Something Extra. As the leaves begin changing and the days grow exponentially shorter, our work is beginning to shift as well. Around the … Continue reading →

Asian Salad Mix (mizuna, red mustards, tatsoi), Carrots, Broccoli, Bok Choy, Daikon Radish, Napa Cabbage, Sweet Peppers, Scallions, Cilantro Fall has started with a bang and brought amazing weather for growing crops. Our farm looks abundant and lush right now, which is a great reward after the Summer’s … Continue reading →

Lettuce (little gem or panisse oakleaf) Potatoes (russet or german butterball) Anaheim and Poblano Peppers All Purpose Tomatoes Collard Greens Eggplant Arugula Celery Leeks This week’s share introduces Collard Greens for the first time since early last Spring way before … Continue reading →