We’re getting really excited about how are garlic has been doing in the field. We planted 5 types last fall with a good amount of compost and mulched heavily to suppress weeds. We plan on holding back a lot of bulbs for replanting this fall to off set the seed cost and adapt each garlic to our land and climate. Each type is distinctive and we are excited to try them side by side. We’ll be harvesting them in June to cure in our barn.
Stay tuned for photos of our bountiful harvest.